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Restaurant Week Hawaii: dining deals at 90 eateries on Oahu, Maui, Kauai and Big Island

Hawaii_Oahu_Maui_Big Island_Kauai_restaurantsIf you’re in the Islands this week, you’ve gotta eat out.

Restaurant Week Hawaii  — a seven-day celebration of the cuisine scene in the Islands — starts today in 90 establishments ranging from fine dining restaurants and fast-food counters. Participating eateries on Oahu, Maui, Kauai and the Big Island will feature special menu items, discounts and promotions.

Now in its fourth year, a portion of the proceeds will go to support the Culinary Institute of the Pacific at Diamond Head — Hawaii's first four-year culinary program. In a news release, Conrad Nonaka, Director of the Culinary Institute of the Pacific, said: “Restaurant Week Hawaii provides the perfect opportunity for couples, families, friends and visitors to enjoy Hawaii’s culinary scene from fine dining to fast-food.”

Among this year’s participating restaurants will be Alan Wong’s (Alan Wong’s ginger-crusted onaga, pictured, above), d.k Steak House, Nordstrom Marketplace Café, VINO, Stage Restaurant, hank’s haute dogs, Morton’s The Steakhouse Honolulu, Cane & Taro (Maui), Pineapple Grill at Kapalua Resort (Maui), Ruth’s Chris Steak House (Maui, Oahu & the Big Island), Genki Sushi (Oahu, Big Island & Kauai) and many others.

To check out the full list of participants and menus, click here. For more information about Restaurant Week Hawaii, click here.

To subscribe to HAWAII Magazine, click here.

Photo: Restaurant Week Hawaii

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