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HAWAII Magazine’s "75 Places to Eat Like A Local": Breakfast

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Café Kaila

Many is the local who will wait patiently (or semi-patiently) outside this small Oahu breakfast haven for its salty-smoky lox and eggs scramble, peanut butter-and-banana-stuffed thick-cut French toast, loco moco Eggs Benedict, crazy thick pancakes with a side of Portuguese sausage, malted waffles with caramelized apples, ribeye steak and eggs and more. Count us among the patient.

2919 Kapiolani Blvd. Honolulu, Oahu • (808) 732-3330

Sweet E’s

Another great local breakfast spot, another wait for a table. But we’ll hold our morning hunger time and time again for this charming, airy café’s kicked-up-a-notch blending of Hawaii comfort food favorites with breakfast. Can’t miss eats include a kalua pig Eggs Benedict and kimchee and kalbi breakfast burrito.

1016 Kapahulu Ave. Honolulu, Oahu • (808) 737-7771

 Check out our 70 other “75 Places to Eat Like A Local” picks, listed in these 15 categories …

“Grab & Go”

“Comfort Food”





“From the Sea”

“Luxe & Local”

“Bar Food”






“Cool Ethnic”

… in HAWAII Magazine’s new November/December 2014 Food Issue, available in bookstores and on newsstands throughout the U.S. and Canada, or by subscription, on the Apple iPad Newsstand and on the Amazon Kindle.


Photo, pg. 1: Steve Czerniak

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Check out these related HawaiiMagazine.com posts:
HAWAII Magazine’s "75 Places to Eat Like A Local": Luxe & Local
HAWAII Magazine’s "75 Places to Eat Like A Local": Noodles
HAWAII Magazine’s "75 Places to Eat Like A Local": Grab & Go

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