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4-30fog

Sending Mochi Ice Cream to Hawaii

posted by: Sherie Char on Wed Apr 30, 2008 at 12:54 PM Mochi ice cream is a Hawaii favorite. It’s a perfect combination of textures: ice cream wrapped in soft mochi (Japanese sweet rice cake). Better than it sounds. Trust us.  More
4-29spammusubi3

Whole lotta Spam love in Waikiki

posted by: Derek Paiva on Tue Apr 29, 2008 at 04:47 PM You may have heard that many of us here in Hawaii eat Spam. Guilty as charged. Welcome to Waikiki Spam Jam.  More
4-29koelepork2

Beer. It's what's for dinner at Koele

posted by: Derek Paiva on Tue Apr 29, 2008 at 11:01 AM After some none-too-subtle campaigning on my part, I attended the Four Seasons Lodge at Koele Kona beer dinner on Saturday. Ah, quality suds and grub.  More
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A day in the life on Lanai

posted by: Derek Paiva on Sat Apr 26, 2008 at 10:36 PM One of the cooler things about my job is escaping the office on Oahu every couple of months, flying to one of the neighbor islands and getting to call what I do there work. I’m on the island of Lanai this weekend.  More
4-25shrimp

Char's Chopsticks: Little Village in Chinatown

posted by: Sherie Char on Fri Apr 25, 2008 at 07:25 AM Little Village Noodle House has been one of my favorite restaurants. This week, I’ve eaten lunch there twice. Here's why.  More
4-22main-bottles

Things we love about Hawaii: Waialua Soda Works sodas

posted by: Derek Paiva on Tue Apr 22, 2008 at 12:02 PM The love currently quenching our thirst for a carbonated beverage like no other? Artisanal sodas from Waialua Soda Works.  More
4-18pukadog2

Char's Chopsticks: A Taste of Puka Dog Waikiki

posted by: Sherie Char on Fri Apr 18, 2008 at 10:27 AM After watching Anthony Bourdain eat at Puka Dog Waikiki during his food travelogue No Reservations on the Travel Network, I had to have a Puka Dog.   More
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Maui Brewing Co.: Hawaii-friendly, Earth-friendly beer

posted by: Derek Paiva on Tue Apr 15, 2008 at 04:37 PM Hawaii-grown ingredients such as fresh island-grown pineapple, Maui-made rum and Kauai lehua blossom honey have won this brewer international awards.   More
4-2saimin

Char's Chopsticks: Hamura's Saimin, Kauai’s mom-and-pop saimin restaurant

posted by: Sherie Char on Wed Apr 02, 2008 at 11:37 AM People always say, “If you go to Kauai, you have to try Hamura’s Saimin.” When I went to the Garden Isle, I had to see what everyone was talking about.   More
4-1roadsidestand

Char's Chopsticks: Oahu’s roadside treasures

posted by: Sherie Char on Tue Apr 01, 2008 at 02:17 PM Travelers can find many of these roadside stands—offering coconuts and ripe pineapples, papayas and mangoes, when in season—on the drive to the North Shore.   More
3-26arte

Of gods and plate lunches

posted by: John Heckathorn on Wed Mar 26, 2008 at 04:36 PM The Corvallis, Ore., Gazette-Times published a piece called “The Buzz: Holy Hawaii!” It raised our eyebrows. Find out why.  More
3-25koe_129

Lodge at Koele beer dinner in April

posted by: Derek Paiva on Tue Mar 25, 2008 at 05:44 PM Memo to John Heckathorn, editor, HAWAII Magazine: Would it be waaaaay too out of line to ask that you send me on assignment to Lanai, just to attend a beer dinner?  More
3-19mlr_keikicourse_kids3

Kid stuff for Hawaii travelers

posted by: Derek Paiva on Wed Mar 19, 2008 at 11:16 AM Thought we’d share a couple of kid-friendly packages we recently found out about from the folks at the Big Island’s Mauna Lani Resort and ResortQuest Hawaii.  More
3-17murphysstpats

St. Patrick's Day in Honolulu

posted by: Derek Paiva on Mon Mar 17, 2008 at 11:07 AM Do we celebrate St. Patrick’s Day in Hawaii? The question should be … Why wouldn’t we?  More
3-7moanasurfrider

The Moana hotel celebrates its 107th birthday

posted by: Derek Paiva on Fri Mar 07, 2008 at 02:53 PM The Moana Surfrider Resort opened in 1901—the first hotel on Waikiki Beach. To celebrate, it’s hosting “A Time for Music, Memories and More” on Sunday.   More
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