The newly renovated oceanfront, open-air patio is a relaxed beachside setting for contemporary farm-to-table cuisine from produce grown on their own Hoalaoha Farms, as well as traditional Hawaiian platters with poi pounded from kalo grown on the farm. Breakfast 8 – 11 a.m., lunch and dinner 11 a.m. – 10 p.m.
1285 Front St, Lahaina, HI 96761
Inspired by the lost city, come enjoy the perfect oceanic dining experience at Atlantis. We continue to be a popular hotspot centrally located in Waikiki. With signature dishes like our Seafood Boat and Sizzling Garlic Steaks we cater to all foodies' taste buds. Whether it’s rich red meats, savory seafood selections or vegan-friendly options, you will experience the charm and ambiance of the lost city of Atlantis and be treated like royalty.
2284 Kalakaua Ave Honolulu
The Feast at Mokapu luau at Andaz Maui delivers a farm-fresh, seasonal and sophisticated culinary experience utilizing the unforgettable, rich island flavors of Maui. Serving 14 unique and flavorful dishes at the family-style setting offers views of the horizon over Mokapu Beach. Helmed by Executive Chef Isaac Bancaco, this luau experience is not only a culturally rich program, but an event that reflects the rich heritage of Hawaii. For the ultimate foodie and cocktail experience The Feast at Mokapu offers multiple opportunities to inspire your senses, and of course your taste buds.
Nestled on 40 acres of lush, tropical gardens fronting Wailea Beach, Grand Wailea, a Waldorf Astoria Resort, provides a range of vacation experiences. Accommodation and amenity options include 776 guestrooms, 56 suites, 9 pools, Spa Grande and signature restaurant Humuhumunukunukuapua'a.
Charming cafe featuring farm-fresh sandwiches, salads, and daily specials as well as handmade sweet and savory pies for breakfast, lunch and dinner. We take a unique approach to many classic or traditional favorites…we call it glorified grandma comfort food. Counter service. Fresh baked bread available too. Open 7 a.m.-8 p.m.
820 Olowalu Village Rd - Honoapiilani Hwy, Lahaina, Hawaii 96761
This oceanfront luau delivers Maui’s most traditional Hawaiian dinner & hula show, set in a grassy cove amid tiki torches and embracing the Hawaiian values of aloha, hookipa (hospitality), and pookela (excellence). The farm-to-table feast comes from their own land, Hoaloha Farms. Showing nightly, seven days a week.
1251 Front St, Lahaina, HI 96761
Enjoy Asian shared plates, house-made noodle dishes & cocktails in a contemporary, light, wood-trimmed space. Vegetarian and Gluten free dishes available. Open 10:30 a.m. – 10 p.m.
286 Kupuohi St, Lahaina, HI 96761
With a focus on sustainability and delicious organic options only available in Hawaii, The Buffet at Hyatt is the perfect solution for foodies with hearty appetites. Buffet features include a made-to-order poke station, sushi, kalua pig, Kauai shrimp, prime rib, crab legs, kiawe smoked dishes, gluten free and vegetarian options as well as Ulu hummus and chia shots. Visit on weekends for an extended menu featuring seafood.
Hyatt Regency Waikiki Beach Resort and Spa
3rd Floor Diamond Head Tower
2424 Kalakaua Avenue,
Honolulu, HI 96815
The Mill House at Maui Tropical Plantation is located at the heart of Maui Tropical Plantation in central Maui. The food is innovative and farm-driven, with a priority on using local sources. The ambiance reflects Maui’s sugarcane history and is coupled with warm and knowledgeable service - ensuring each experience at The Mill House is one to remember.
1670 Honoapiilani Hwy
Waikapu, Maui, HI 96793