HAWAIʻI in the Kitchen: Steamed Shrimp and Chives Dumplings
Gong Hei Fat Choy! Friday is Lunar New Year—or, as it’s referred to in Hawaiʻi, Chinese New Year—and food is always part of it, whether it’s noodles or nian gao. READ MORE: 8 Foods to Celebrate Lunar New Year in Honolulu Chef Xue Chong Ruan of the award-winning Tim Ho Wan at the Royal Hawaiian […]