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POG lives!

posted by: Derek Paiva on Wed Mar 05, 2008 at 11:17 AM Reader Joyce Beers wrote to us with a question about where on the Mainland she could get her Hawaii beverage of choice: POG.  More
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The Dragon's Gift

posted by: Derek Paiva on Wed Feb 27, 2008 at 11:17 AM The Honolulu Academy of Arts' three-month “The Dragon’s Gift: The Sacred Arts of Bhutan” exhibit features art works dating from the 8th to 20th centuries. Bonus? Monks dancing.  More
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A Big Island dining recommendation

posted by: Derek Paiva on Tue Feb 26, 2008 at 10:56 AM Our friend Hawaii food writer Joan Namkoong e-mailed today with a new restaurant to add to our Big Island eats round-up.   More
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From "Tiny Bubbles" to "Margaritaville"

posted by: Derek Paiva on Fri Feb 22, 2008 at 02:45 PM Nirvana for Parrotheads planning a trip here also marks the end of an era for fans of the late great Hawaii crooner Don Ho.  More
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Cheap eats in Honolulu

posted by: Derek Paiva on Thu Feb 21, 2008 at 02:25 PM Even the Los Angeles Times knows who to seek out for insider tips about finding Honolulu’s tastiest and best meal bargains. HAWAII Magazine, of course.  More
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Hawaii on Food Network

posted by: Derek Paiva on Wed Feb 20, 2008 at 11:32 AM Chef Robert Irvine and a crew from his popular Food Network show “Dinner: Impossible” were dispatched to Hawaii late last year to film an episode. You can see what they cooked up tonight.   More
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Big Island restaurant round up

posted by: Derek Paiva on Fri Feb 15, 2008 at 12:11 PM Driving the Big Island on your Hawaii vacation? With more than 250 miles of cruising to do, you’ll need to eat good. We've got suggestions.  More
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Love for sale

posted by: Derek Paiva on Thu Feb 14, 2008 at 02:09 PM While your mind is on romance today, here’s a suggestion. Tickets for the Hawaii Romance Festival go on sale today.  More
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A Big Island bounty of brews in March

posted by: Derek Paiva on Tue Feb 12, 2008 at 03:55 PM I love good beer. I love going to the Big Island. If you do, too, the 13th annual Kona Brewers Festival is where you might want to be.  More
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Happy Chinese New Year!

posted by: Derek Paiva on Thu Feb 07, 2008 at 12:06 PM Gung Hee Fat Choy! Be happy and prosperous! Today is the first day of the Chinese year 4705.   More
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Book Review: "A DASH of Aloha: Healthy Hawaii Cuisine and Lifestyle"

posted by: Derek Paiva on Wed Feb 06, 2008 at 10:30 AM The best parts of A DASH of Aloha occur after page 47. That’s when this new Hawaii-centric guide to healthy eating habits and physical activity steps out of its brief educational mode and into stuff we can eat.  More
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Hawaii’s Mardi Gras madness

posted by: Sherie Char on Tue Feb 05, 2008 at 02:23 PM You don’t have to be in New Orleans or Rio de Janeiro to celebrate Mardi Gras. Hawaii has its own spin on the “Fat Tuesday” street carnivals right here in downtown Honolulu’s Chinatown Arts District.  More
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Chinese New Year in Honolulu begins with a bang

posted by: John Heckathorn on Fri Feb 01, 2008 at 09:53 AM It’s First Friday, with all the galleries open, bars packed, the young and trendy packing the sidewalks, and serious revelry. Not enough? Tonight’s also the official Chinese New Years street party.  More
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Chinese restaurants in Honolulu

posted by: John Heckathorn on Wed Jan 30, 2008 at 02:45 PM HAWAII Magazine readers Floyd and Susie Crawford wrote in this afternoon with a question that made us think. It made us hungry for Chinese food, too. But that’s another story.  More
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Tea at the Moana

posted by: John Heckathorn on Tue Jan 15, 2008 at 04:17 PM I’m sitting in the most elegant and historic space in Waikiki—the Veranda at the Moana Surfrider. I’m here for an elegant meal I don’t usually eat—afternoon tea.  More
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