What to Eat, Shop and See on Maunakea Street in Chinatown
Follow this two-block stretch for affordable eats, local shops, historic buildings and some of Honolulu’s best Chinatown finds.
At This Wahiawā Farm, Everyone Catches Something
This family farm on Oʻahu turns its manufactured water source into a joyful place to spend the day.
ʻOno at Home: Papaya Macadamia Nut Shortbread Cookies
These buttery shortbread cookies are studded with tropical flavors.
A Local Food Writer’s Favorite Hawai‘i Restaurants in 2025
Out of the dozens of places that opened this year—from a mozzarella bar to a nostalgic smashburger spot—these are my top four.
ʻOno at Home: “Grab ’Em by the Muffins” Mini Upside-Down Pineapple Cakes
Inspired by the cocktail “Grab ’Em by the Pineapple” at Fête, this recipe is an ode to both modern iterations and classic versions of the beloved dessert.
A Former Chef Recalls Her Time at The Chef’s Table at Hotel Wailea
Dinner in the kitchen? Yes, Chef!
A Case for Incorporating More Hawaiian Culture Into Your Hawaiʻi Vacation
Hotels across the Islands are enhancing their educational programs, giving guests clearer insights into Hawaiian history and traditions.
This Kailua Restaurant Will Take You Back to Dinners at Grandma’s House
Faria is a new family-run business on Oʻahu that reminds us why we love local Portuguese food.
4 New Places to Eat and Drink in Chinatown Right Now
From coffee and pastries to lunch and dinner, uncover these recently opened spots in Honolulu’s Chinatown district.
Nobu Grand Wailea Opens to a Breadth of Local Fanfare
It’s the first Nobu on Maui, with a dining room that fits the stature of the chef behind it all.
Dive Into Mediterranean Cuisine with an Island Twist at HāLani
At the luxurious Mauna Lani, Auberge Resorts Collection on Hawaiʻi Island, regional fare is infused with the spirit of the Islands.
12 Tips for Traveling to Hawaiʻi on a Budget
How to cut costs during your next trip to the Islands.