HAWAIʻI in the Kitchen: Colin’s Garlic ʻKorean Style’ Fried ChickenOʻahu-born Colin Hazama, executive chef at The Royal Hawaiian, a Luxury Collection Resort in Waikīkī, shares his take on an Island favorite: garlic fried chicken. Catherine Toth Fox,
RecipesServe Delicious Seafood Lau Lau this Holiday Season, or Any Time of Year HAWAII Magazine Staff,