O'ahu: Where To Eat
The 5 Best Breakfast and Brunch Spots on Oʻahu in 2026
If breakfast is the most important meal of the day, brunch must be the best. Here are the spots on Oʻahu that our readers love the most for mimosas, eggs Bennies and French toast.
A Taste of the North Shore
From paniolo traditions and farm-fresh ingredients to Alaia’s locally inspired dishes, The Ritz-Carlton Oʻahu, Turtle Bay pays tribute to Hawaiʻi’s culinary heritage.
The Local Scoop at Asato’s
Inspired by nostalgia, Neale Asato created one of Waikīkī’s sweetest and most unexpected culinary experiences.
Bookmark These Fun Dining Experiences on Oʻahu
From breakfast at a fancy bodega in Downtown Honolulu to girl dinner in Waikīkī, these spots create memorable dining experiences.
The Sunrise Shack Finds a Home in Haleʻiwa
With deep roots on Oʻahu’s North Shore, the eatery’s seventh location marks a bit of a homecoming for its owners.
Bringing Hawaiʻi’s Culinary Community to the Table
At The Ritz-Carlton Oʻahu, Turtle Bay, Alaia’s Town and Country Chef Series celebrates the chefs, farmers, ranchers and fishermen whose work continues to shape Hawaiʻi’s evolving culinary landscape.
3 Oʻahu Resorts Offering Unique Wellness Experiences
From exploring the cosmos to practicing crystal yoga, these island resorts are helping guests tap into a new realm of wellness.
Alan Wong’s is Open at The Kāhala Hotel & Resort
The pioneering chef revives his celebrated restaurant at the luxury resort.
How to Plan an Enchanting Evening at this Iconic Waikīkī Hotel
With its timeless restaurants, under-the-radar lounges and nightly performances, you can spend an entire night at Halekūlani.
For the Family Behind Leonard’s Bakery, Making Malasadas is a Sweet Labor of Love
Opened in 1952, the bakery helped popularize the sweet treat in Hawaiʻi. It’s a beloved spot, especially on Fat Tuesdsay, aka Malasada Day.
This Pau Hana Spot in Downtown Honolulu Isn’t Just for Working Professionals
With its refreshed, locally inspired menu, The Dotted Line is a destination for breakfast, lunch and after-work get-togethers.
An Iconic North Shore Bar Returns to Kick Off the Winter Surf Season—But Only for a Limited Time
After five years of closure, The Ritz-Carlton Oʻahu, Turtle Bay is reviving the storied spot for kamaʻāina and resort guests to celebrate the island’s legendary surf culture.
Celebrate the Holidays with Afternoon Tea in Honolulu
These Honolulu spots are perfect for a holiday celebration.
Local Chef Alan Wong Set to Open Restaurant at The Kāhala Hotel & Resort
The James Beard Award-winning chef and Hawaiʻi Regional Cuisine pioneer will open Alan Wong’s at the Honolulu hotel, replacing its signature restaurant, Hōkū’s, in early 2026.
Here’s How We Make the Best Hawaiian Plate Ever
If we were to craft the best Hawaiian plate ever, here’s where we’d go for all the ingredients.