HAWAIʻI in the Kitchen: Panko-Crusted ʻAhi
It may be an unconventional holiday dish, but sushi—especially this recipe by notable Hawaiʻi chef Dave “DK” Kodama—can turn your traditional spread into something unexpected. Folks in Hawaiʻi eat sushi all the time. There are so many variations, from simple rice rolls with pickled vegetables to unique creations stuffed with everything from avocado to shrimp tempura […]
