While forever altered by the pandemic, Hawaiʻi’s dining scene remains vibrant and diverse with restaurateurs and chefs ready to remind diners of the glory of eating out, whether it’s sharing plates of creative izakaya or feasting alone on an entire sourdough pizza. Even through economic turmoil, shipping delays and labor shortages, Hawaiʻi restaurants are persevering […]
At the corner of Wharf and Hotel Street in Lahaina, there’s a refreshing contrast between historic and contemporary. The Best Western Pioneer Inn, one of Hawaiʻi’s oldest hotels, is home to Papaʻaina. As an inventive and resourceful restaurant, Papa’aina serves a brunch you won’t come across anywhere else on Maui, with hyper-focused ingredients and clever
From ushering in progressive steps for women’s rights in local politics, to influencing national change and winning historic athletic competitions on a global stage, courageous wāhine (women) throughout Hawaiʻi’s history have shaped and inspired us all. Today, brave athletes, driven entrepreneurs and remarkable artists continue to leave us in awe as they write history. While
It seems there’s nothing Lee Anne Wong can’t do. After competing on Bravo’s “Top Chef,” the New York-born chef moved to O‘ahu, opened award-winning brunch spot Koko Head Café in Kaimukī, moved to Maui with her new family to head up the restaurant at the historic Best Western Pioneer Inn in Lahaina and, during a pandemic, overhauled
