Kaua’i Where To Eat
From local grinds to high-end sushi, you won’t want to miss these spots on your next trip.
Warehouse 3540 in Lāwaʻi offers food, shopping and a community gathering place for creatives.
Leonard’s Bakery on Oʻahu has been dethroned in our 2021 Readers’ Choice Awards.
You might have a sugar rush by the time you leave Kauaʻi.
The juicy, bright yellow flesh tastes just as sweet as it looks.
If you’ve been craving these Hawaiʻi foods while you’re stuck at home, you’re in luck: You can get them shipped to your front door.
Holey Grail Donuts in Hanalei uses taro-based dough for its made-to-order doughnuts.
Find out where your favorite cubed raw fish dish on the Garden Isle ranked in our 2020 Readers’ Choice Awards.
The local rum company pays tribute to Hawaiʻi’s sugar cane history with a new Kōloa facility, slated to open in late 2020.
This humble noodle dish, unique to Hawaiʻi, is quietly regaining its popularity.
The eatery at Timbers Kauai Ocean Club & Residences sources many of its ingredients from the organic farm on property.
Kauaʻi Beer, open since 2013, is expanding its brewery, seating area and menu, but the spirit behind it remains unchanged.
The Local Kauai serves colorful cocktails and tapas made with ingredients sourced almost exclusively from the Islands.
Savor these local best-kept secret spots for breakfast, snacks and dessert.
These mobile eateries are adding splashes of color and a delicious variety of international cuisine to the Garden Isle’s green landscape.
Wishing Well Shave Ice has been serving the quintessential Hawaiian snack in the heart of Hanalei since 1983.
Nobody does the Hawaiian dessert made from mashed kalo (taro), coconut milk and sugar, better.
You don’t want to miss this hard-to-find chip factory in Hanepēpē.
This must-stop little Lihue stand has been dishing out some of Hawaii’s favorite noodles for nearly 60 years.