Maui/Molokaʻi/Lanaʻi: Where To Eat
Maui is a foodie paradise—and that includes desserts and baked goods, too.
Enjoy a taste of aloha with these beers, wines and liquors produced in the Valley Isle.
Māla Ocean Tavern is the first restaurant to reopen on Front Street since the wildfires destroyed Lahaina six months ago.
Put these Maui eateries on your must-try list.
Banana bread on Maui is a hotly contested subject, and these five spots are considered the best of the best by our readers.
Ganotisi's Pacific Rim Cuisine on Lānaʻi is seriously ʻono.
Hilo-born ʻTop Chefʻ alum Sheldon Simeon revamps Tiffany’s Maui in Wailuku.
Started by Suzanne Navarro and Jessica Everett, this recently opened watering hole has one of the biggest rum collections on island.
At Laura Night’s new place, it’s all about specialty lattes, delectable pastries and once again, fostering a sense of community.
From boutique inns to farm stands nestled on a hillside, venture off the beaten path to find these Valley Isle treasures.
And it’s just in time for whale-watching season.
The Simeons recently revived a Maui mainstay, refining its menu and freshening its appearance.
Breakwall Shave Ice Co. proves shave ice is the still the coolest treat in Hawaiʻi.
After its inaugural year, Huihui is already a popular culinary destination on Maui.
A new brewery featuring locally foraged ingredients and flavors has opened on Maui.