Locals love liliko‘i. Whether you pluck it off a backyard vine, barter with neighbors for it or pick it up at a farmers market, there’s something so satisfying about scooping the sweet, tangy seeds straight out of a passion fruit. Although the fruit bears the Hawaiian name liliko‘i, the two varieties found in the Islands […]
Who doesn’t love pancakes for breakfast? (Or anytime, really.) It’s one of those morning indulgences we seem to only do on vacation. Well, you can bring Hawaiʻi to your kitchen table—or wherever you eat breakfast, we don’t judge!—with these island-inspired pancake mixes. So easy—you just add milk or water, and your vacation breakfast is ready
Spring Break is over and summer isn’t here yet. So we’re all daydreaming about that Hawaiʻi vacation. (Yes, we daydream about the Islands, too.) There’s one way we can bring the Islands to us—shopping! We rounded up some of our favorite Hawaiʻi products right now, from comfy blankets in tropical prints to lilikoʻi butter that’s
Most visitors to Oʻahu end up staying in Waikīkī—and for good reason. The beachside neighborhood offers a wide variety of accommodations—from high-end oceanfront resorts to cozy boutique hotels to cheap hostels—and tons of things to do. But if you’re looking to ditch the crowds—and you should!—get in a car (or hop on the city bus)
Picking the right family-friendly restaurants in Hawaii can take a while, especially when you’re on the go. Plan ahead with these restaurants, where the food’s filling and delicious and the bill won’t burn a hole in your wallet. Hamura’s Saimin Stand (Līhu‘e, Kaua‘i) Here’s your chance to try saimin, a local dish with egg and
From restaurants helmed by James Beard Award winners to hole-in-the-wall eateries that have been around for generations, Oʻahu boasts a wide array of restaurants, cafés, bakeries, food trucks and takeout spots that will satisfy every craving. Here are 12 of the hottest—and coolest—eateries on the island that you need to add to your itinerary for
When people think of Oʻahu’s golden North Shore, Haleʻiwa is often the town that comes to mind. But those who drive further north will find the small town of Kahuku. Situated on Oʻahu’s northeastern coast, the town of Kahuku lies between Haleʻiwa and Laie. During Hawaiʻi’s sugar era, Kahuku was once a booming agricultural hub
Missing Hawaiʻi? Relive your Hawaiʻi vacation memories—or just indulge in our special Island flavors—with this new curated gift box, a collaboration between HAWAIʻI Magazine and Mana Up Hawaiʻi, a Honolulu-based accelerator for consumer packaged goods with an e-commerce store that sells high-quality Hawaiʻi-based goods. Read More: Shop With Aloha: Mana Up Hawaiʻi The exclusive HAWAIʻI
What better way than a farm tour to learn about Hawaiʻi’s rich agriculture history—and sample some of the freshest fruits around? Based on our 2020 Readers’ Choice Awards, these five farms offer the best tours. 1. Dole Plantation Photo: Getty Images Established in 1850, Kualoa Ranch sprawls across 4,000 acres on Oʻahu’s Windward Side and
We know the appeal of those colorful food trucks along Kamehameha Highway en route to Oahu’s fabled North Shore that serve plates with mounds of shrimp deliciously drowning in garlic and butter. We stop, too. But don’t skip these small local eateries along the way. You may wind up eating your fill before you even hit
If you’ve been to the Islands before, there’s a good chance you’ve tried lilikoi, or passion fruit. We’re the teensiest bit obsessed with the tangy globular fruit—you can find it in syrups atop pancakes, in margaritas and even whisked into salad dressings. While we settle for jarred purées or imported passion fruit when needed, the
For breakfast, a visit to Café Haleiwa is a must. The North Shore staple has been serving generous portions of American cuisine to salt-crusted early morning surfers since it first opened in 1982. And though its traditional breakfast platters are good, the real winner here is the café’s dessert Belgian waffles. 66-456 Kamehameha Hwy., Haleiwa,
