The Garden Isle is a visitor-favorite thanks to its lush landscapes, uncrowded beaches and easygoing vibe—all elements of an idyllic vacation. To top it all off, the island is also known for a few signature dishes, too. From kūlolo to flying saucers, bookmark these iconic foods from Kauaʻi that you need to try. 1. Satisfying […]
I can’t remember a time when I’ve visited Kauai and someone—a coworker, a neighbor, my mom—didn’t ask me to bring back a brick of kulolo. You can find kulolo—a Hawaiian dessert staple made from mashed kalo (taro), coconut milk, sugar and little else—for sale on just about every Hawaiian Island. Most local grocery stores sell variants of
“If you drive too fast, you’ll miss it.” That was the sage, if succinct, advice I received from a friend several years ago when I mentioned I was headed to the small farming town of Hanapepe on Kauai’s south shore. She was describing a worn-down, faded green cottage on the biggest bend of the town’s
