My dad knew trade winds and Kona winds by the direction the smoke was blowing from the sugarcane mill. But to me, the continuous gray clouds blowing from the smokestacks of the Pu‘unēnē Mill had nothing to do with wind and weather. They were just part of Maui’s natural landscape. And it never crossed my […]
Maui is known for its golden shores, from Mākena to Kāʻanapali. But the beauty of the Valley Isle extends beyond its gorgeous beaches, all the way to its tallest mountain. Upcountry Maui is a peaceful region marked by pastures, rolling hills, a sea of purple jacaranda trees and panoramic views. Among it all, you’ll discover
Maui is known for its natural wonders, from Wailea’s golden beaches to Haleakalā’s otherworldly terrain. While there’s plenty to see and do, there’s also lots to eat on the Valley Isle. After all, one of the best ways to understand a new destination is through its local cuisine. From bakeries that have stood the test
Near the intersection of Old Haleakalā Highway and Makawao Avenue, where the towns of Pukalani, Kula and Makawao meet, stands a bright green building. Since 1955, Pukalani Superette has been at this corner serving the Upcountry community. From fresh produce to firewood and lightbulbs, it’s the main convenience store for essentials for residents. Affectionately nicknamed
Trust us. You haven’t truly sampled everything Hawaii residents love to eat until you’ve had a Spam musubi. It’s the perfectly portable Hawaii snack—a slice of fried Spam over a compacted block of sticky white rice, and all of it wrapped with a ribbon of dried nori (seaweed). There are dozens of versions of this
