It’s Monday! You know what that means. Cat and Kevin are back with the 17th episode of the “Have Aloha Will Travel” podcast. This week, they’re talking story with Kainoa Daines, who works as the director of culture and product development at the Hawaii Visitors & Convention Bureau. After shouting out our Ask Hawaii Instagram video series, Kainoa […]
It’s not every day that you want to splurge on the best restaurant you can find. For those busy days, casual lunches or when you only have enough time and money to grab and go, we’ve got you covered. The HAWAII staff put our heads together and came up with this list of affordable and quick
Discussions surrounding the best loco moco tend to get impassioned. People love this humble plate of comfort food, with hamburger patties stacked on a bed of white rice, smothered in brown gravy and topped with an egg. Everyone has a favorite, but here’s how our readers ranked the classic version of loco moco in our
Drive some of Hawaii’s main thoroughfares and you might notice a curious thing: The presence of restaurants declaring themselves “drive-ins,” although that is clearly not the case. An idea popularized in the 1950s across America and recreated in the Islands with local-style plate lunches, loco moco and saimin, Hawaii drive-in restaurants now operate as traditional
Jim Gusukuma sits at a picnic table near Rainbow Drive-In, his board shorts still damp from his morning surf in nearby Waikiki. A line of customers is already at the takeout window, ordering plates of fried rice, loco mocos and buttermilk pancakes. This is Thursday ritual for Gusukuma, owner of the iconic comfort food haven,
