local food
Foodies, keep this list handy for your next vacation to Oʻahu.
Eat like locals, with locals.
The KCC Farmers Market, put on by the Hawaiʻi Farm Bureau Federation, returns on Nov. 14 after being closed since March due to COVID-19.
Keoni Chang of Foodland Super Markets is back with a poke recipe sure to impress.
This humble noodle dish, unique to Hawaiʻi, is quietly regaining its popularity.
The eatery at Timbers Kauai Ocean Club & Residences sources many of its ingredients from the organic farm on property.
A new chef has crafted a menu that showcases the island’s bounty of ingredients and fresh seafood.
The “Top Chef” celebrates the food from his childhood with this new restaurant.
These A-to-Z local food faves are the ones you must taste while in the Islands.