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5 of Hawai‘i’s Extraordinary Native Flowers

Plumeria, pīkake, pua kenikeni.   These flowers—and their scents—conjure up memories of Hawai‘i, but none of them are actually native to the Islands.   Plumeria are endemic to Mexico and Central America, pīkake to India and pua kenikeni to the South Pacific.   In fact, many of the tropical flowers commonly associated with Hawai‘i, like birds of paradise […]

Arts + Culture, Culture, From Our Magazine, The Latest

How Palaka Became Hawaiʻi’s Beloved Print

To the naked eye, it looks like plaid, but locals can spot palaka prints from miles away. Palaka, known for its signature white woven pattern atop a solid color—typically red, blue or green—has been a design staple of the Islands for generations. Today, local brands are elevating the pattern to connect with Hawaiʻi’s historical heritage, infusing palaka everywhere from tote bags and beach

Culture, From Our Magazine, Oʻahu, O‘ahu What To Do, O‘ahu Where To Stay, The Latest, What To Do

This Lū‘au is All About Paniolo Pride

It may have seemed like your typical lū‘au—except, maybe, for the horses.   But if you know the history of O‘ahu’s North Shore, where the Ritz-Carlton O‘ahu, Turtle Bay is perched, it all makes sense. The North Shore was once home to cattle ranches, where paniolo, or Hawaiian cowboys, worked the land on horseback. In fact, the hotel

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The Endearing Art of Lei Making in Hawaiʻi

In my Oʻahu neighborhood, plumeria and pua kenikeni trees sit in yards of generous neighbors always willing to share their pua. Anytime I need to make lei, I ask a neighbor if I can pick a few dozen flowers. From birthdays to graduations, giving lei is how we celebrate special occasions in Hawaiʻi. Known for her vibrant, one-of-a-kind lei, Oʻahu-based lei lei maker

Culture, Maui, Maui/Moloka‘i/Lāna‘i Arts + Culture, The Latest

This Maui Author Celebrates the Islands’ Bounty in Her Newest Cookbook

Raised on Maui, Alana Kysar is a down-to-earth recipe developer known for her debut cookbook, “Aloha Kitchen.”  Sitting at her dining room table in Upcountry Maui, she recalls her favorite dish growing up was her mom’s mochiko chicken. “That’s what childhood tastes like to me.” As a kid, Kysar sharpened her cooking skills in her family home. “I grew up in the

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7 Must-Read Books About Inspirational Women in Hawaiʻi

Hawaiʻi’s history is filled with inspirational wāhine who fought fearlessly to preserve Hawaiian culture and secure rights for women and minority groups across the Islands. They broke down barriers and empowered other women in Hawaiʻi and beyond. READ MORE: 14 Extraordinary Women in Hawaiʻi History Everyone Should Know From incredible aliʻi to impressive athletes, memoirs and biographies chronicle some of these pioneering wāhine. Their stories are fascinating and

Lenny Rego III
Culture, Food, Oʻahu, O‘ahu Where To Eat, Restaurants, The Latest, Where To Eat

For the Family Behind Leonard’s Bakery, Making Malasadas is a Sweet Labor of Love

With its retro neon sign, pink-and-white-striped awning, blue script logo, and the usual line outside, Leonard’s Bakery has become a can’t miss destination for foodies on Oʻahu. The bakery, a family business that’s been famously featured in guidebooks, food blogs, Instagram roundups and more, is dedicated to keeping a local tradition alive. Since opening in

Culture, Oʻahu, The Latest, What To Do

Ring in Lunar New Year at the 50th Chinatown Festival and Parade

According to Chinese zodiac, Feb. 17, 2026, marks the start of the Year of the Fire Horse. Locals and visitors are invited to celebrate Lunar New Year and welcome in good fortune at Chinatown 808’s 50th Chinatown Festival and Parade on Saturday, Feb. 14. The all-day event runs from 9 a.m. to 10 p.m.  In partnership with American Savings Bank (ASB), Chinatown

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