From Our Magazine
Mountain biking in Maui’s Makawao Forest Reserve
For two-wheeled adventurers, the forest trails of the Makawao Forest Reserve are a mountain-biking nirvana.
Monumental Mochi: A Morning at Hilo’s Famous Two Ladies Kitchen
This little shop is a must-stop for Hilo residents and visitors buying Hawaiʻi Island omiyage.
Get Baked! Making Portuguese Sweetbread with Kona Historical Society
Learn how to make traditional Portuguese sweetbread in a lava-rock forno on Hawaiʻi Island.
Big Shrimpin’! Our Guide to North Shore Oahu Shrimp Trucks and Stands
You definitely don’t want to drive past these.
Dry Idea: The Story Behind Maui’s Favorite Noodle Dish, Sam Sato’s Dry Mein
Unique to Maui, this noodle dish is served all over the island—but Sam Sato’s is arguably the best.
Beyond the Lookout: Exploring the Big Island’s Pololu Valley
Sumptuous vistas and a black sand beach attract visitors to this place with a rich geological and cultural history.
Elmer Guzman: 5 Things I Love About Poke
The celebrated owner and chef of Oahu's Poke Stop restaurants is known for his way with the raw fish dish.
Learn how Rusty’s Hawaiian Became a Specialty Coffee Superstar
Located in the Kau region of the Big Island, this small-time coffee farm has produced boutique blends that have garnered national attention.
Sheila Conant: 5 Things I Love About Hawaii’s Native Birds
Over the past four decades, Conant, a biology professor, has collected recordings, photos and her own vivid memories of native Hawaiian birds.
See Kauai’s Huleia River on a Stand-Up Paddleboard Tour
Winding past the Haupu mountain range, Kauai's 238-acre Huleia National Wildlife Refuge is home to endangered birds and native plants.
Hawaii Island’s Kealakekua Bay is an Ocean-Lover’s Paradise
This beautiful corner of the Kona Coast offers the ultimate in calming, picturesque solitude.
Jim Gusukuma: 5 Things I Love About the Hawaii Plate Lunch
The owner of Rainbow Drive-In reminisces about what makes the plate lunch so iconic.
32 Gotta-Eat Hawaiʻi Grinds
These A-to-Z local food faves are the ones you must taste while in the Islands.
Kauaʻi’s Classic Hamura Saimin Stand is Noodle Nirvana
This must-stop little Līhuʻe stand has been dishing out some of Hawaiʻi’s favorite noodles for nearly 60 years.
A Visual Journey Through Oahu’s Lush Manoa Valley
The epitome of Oahu's urban residential valleys, Manoa Valley is filled with lush natural wonders, age-old architecture and ono grinds.