Where To Eat: The Latest
Eat Local at this Kapaa, Kauai Restaurant and Bar
The Local Kauai serves colorful cocktails and tapas made with ingredients sourced almost exclusively from the Islands.
Recipe: Ahi-limu poke from The Buffet at Hyatt
A Hawaii classic that exemplifies the freshest and most indigenous ingredients of the islands.
Recipe: Ahi Shoyu Poke from The Buffet at Hyatt
A classic Hawaii dish that reminds us of special gatherings with our ohana.
How to Make Duke's Waikiki's Signature Mai Tai
Here's the recipe.
Recipe: Marinated Tomatoes from Humuhumunukunukuapuaa Restaurant
Chef Mike Lofaro's recipe makes a bright, zesty side.
Recipe: Ulu Rissotto from Humuhumunukunukuapuaa Restaurant
Chef Mike Lofaro's recipe focuses on breadfruit, a Hawaiian staple.
What is it about poke?
The cubed fish and its transformations are being celebrated every night at The Buffet at Hyatt
The Hidden Taco Truck You Need to Find on the Road to Hana
Garden Café’s got your back when you’re feeling hangry on the Road to Hana.
Indulge in a Slice of Pie from these Iconic Hawaii Bakeries
The hardest part will be figuring out which one to choose.
These Hawaiʻi Hole-in-the-Wall Restaurants are Local Favorites
Where to get ʻono grinds on Oʻahu, Maui, Kauaʻi and the Big Island.
Coffee just tastes better when it's grown sustainably
Kauai Coffee Company not only produces great Hawaii-grown coffee, they also use sustainable farming practices every day.
How to Make Fresh, Healthy Coconut Milk
The Coconut Information Project shows how it’s done.
Hidden Foodie Gems on Kauai
Savor these local best-kept secret spots for breakfast, snacks and dessert.
