O'ahu: Where To Eat
This Oahu gem shouldn’t be overlooked on your next East Side road trip.
This humble noodle dish, unique to Hawaiʻi, is quietly regaining its popularity.
TBD... is a new concept led by Halekulani’s former chef Vikram Garg and it’s only around until next summer.
Wilson Store opened last year, selling local snacks like crack seed and boiled peanuts.
Here are the places from our 2019 Readers’ Choice Awards that our readers go to get poi, laulau, kalua pig, poke and haupia.
As summer heats up, check out these sweet spots serving up desserts that’ll be sure to take your temperature down.
Oahu shops are serving a soft-serve version of this sweet purple yam.
The Oahu restaurant is open again with a new name, new menu and a new calling to help the community.
And it definitely has something to do with the coffee.
This throwback diner in Aiea, Oahu, which opened in 1973, is one of the last links remaining in the California chain.
Our 2019 Editors’ Picks on where to get ono grinds on a budget.
The locally owned supermarket launches Maikai, a new collection of exclusive products perfect for road trips, beach outings and gifts to take home.
Now you can shop and get your Coco Puff fix at the Honolulu mall.
Ryan Houser at Mina’s Fish House on Oahu helps match the right fish with the right guest in this unique restaurant role.
These handcrafted zero-proof tropical drinks are so good you might not even notice they’re booze-free.