mochi
You Can’t Miss This Popular Mochi Shop in Hilo
For almost 30 years, Two Ladies Kitchen has been selling a colorful array of Japanese mochi and manju.
Aloha Friday Picks: Live and Learn This Weekend
Hike a historic trail on Hawaiʻi Island, get gardening tips and learn to make mochi.
This New Waikīkī Bakery is Serving Unique Twists on Mochi Doughnuts
Mochi Do Hawaiʻi opened in January—and demand is only growing.
10 of Our Favorite Hawaiʻi Snacks
Crack seed, lemon peel, mochi—here’s a guide to our favorite cravings.
Recipe: How To Make Hawaiʻi-Style Bibingka
Learn how to make this tasty Filipino rice cake by Isabelle “Bella” Toland, the new chef of the Banyan Tree Restaurant at the Ritz-Carlton, Kapalua.
How We Celebrate Girls’ Day in Hawaiʻi
The story behind this ancient Japanese custom—and a mochi recipe, too.
Why We Eat Mochi on New Year's in Hawaii
The soft, chewy traditional Japanese rice cake is a tasty way to celebrate the new year.
The Story Behind Hawaii's Mochi-Pounding Tradition
For many Island families, mochi, whether hand-pounded or store-bought, signifies the start of the New Year.
Where to Get Hawaii's Multicultural Mochi on Oahu
Hawaii loves its mochi, and nowhere is that more apparent than at these Oahu stores.
