From Our Magazine
There's no doubt about it, summer and Hawaiʻi were made for each other, and these eight photos provided by our social media friends will show you why.
Numerous myths and legends surround the life of King Kamehameha, unifier of the Hawaiian Islands and first ruler of the Kingdom of Hawai‘i.
This river is Hawai‘i’s only navigable waterway (by boats larger than kayaks).
Seventeen years after the shark attack that took her arm, the Kaua‘i native is blazing through life as a motivational speaker, wife and mother of two.
Turning 25 this year, family-run KoAloha ‘Ukulele continues to handcraft top-of-the-line ‘ukulele while also offering free factory tours.
On the north shore of Kaua‘i is a unique forest designed to produce food and medicinal herbs.
Maryrose and Reid Hicks of the Wanderlustyle Blog share their tips on how and where to take the perfect photo on your next vacation to O‘ahu—you know, the one that will make your co-workers jealous.
Big Island-based Shaka Tea is the first line of Hawai‘i-grown herbal ice teas brewed with the endemic māmaki.
At Coconut Information workshops in Ha‘ikū on Maui, Ryan Burden aims to educate the public on the power of the coconut.
Just up the road from Wailuku lies ‘Īao Valley, where steep cliffs and rivers create a primordial cradle of natural bliss.
Put these beach adventures on your Hawai‘i bucket list.
The HAWAIʻI Magazine team is here to remind you that your Hawaiʻi dreams can still come true. Just not right now.
Maui's Fat Daddy's Smokehouse serves some of the best barbecue in Hawaiʻi
Brian Hirata, a local culinary instructor, recently launched Naʻau, a pop-up dining experience that showcases oft-overlooked Hawaiʻi ingredients.
Pana‘ewa Rainforest Zoo and Gardens in Hilo is the only zoo in the U.S. located in a tropical rainforest.
